Peanut {51111412}

Shared Reference Notes

• [1.1] [#Olive] 
  - both the peanut oil and EVOO significantly increased the relative abundance of #Bifidobacterium and reduced #Blautia levels and also had favorable effects on body weight, #Cholesterol levels, and insulin sensitivity.
• [1.2] [#Grape, #Soybean] 
  - #Resveratrol has been found in more than 70 different plant species and important dietary sources are grapes (skin and seeds), red wine, peanuts, and soy.
• [1.3] 
  - Peanut #Allergy-bound #Children had different abundance trajectories of #Clostridium sensu stricto 1 sp. and #Bifidobacterium sp. , with #Butyrate and #Isovalerate decreasing over time.
• - Metabolites associated with peanut #Allergy development clustered within the #Histidine metabolism pathway. - Positive correlations between microbiota, #Butyrate, and #Isovalerate and negative correlations with #Histamine marked the peanut #Allergy-free network.

References Notes