Lab ⇒ Fasting blood glucose levels {40000561}

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Fasting blood glucose levels


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Shared Reference Notes

  • [1.1] [#Diabetes Type 2
    - fasting blood glucose levels for all participants were significantly lower after taking #Green Tea extract compared to levels after taking the placebo. - Decreased gut inflammation due to the #Green Tea treatment in all participants was established through an analysis that showed a reduction in pro-inflammatory proteins in fecal samples. - #Green Tea > small intestine permeability favorably decreased.
  • [1.2] [#Diabetes Type 2
    - #Kombucha lowered average fasting blood #Glucose levels at 4 weeks compared to baseline
  • [#Diabetes Type 2] - despite the #Sugar used in the fermentation process of #Kombucha, daily consumption did not raise fasting blood glucose levels to unhealthy levels in diabetics.
  • - #Kombucha > significant reduction of fasting plasma #Glucose in diabetic rats after 28 days, also with enhanced beta cell regeneration.

References Notes

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